And did I mention that this comes together with divine-tasting pineapple salsa?
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Stir all together and set it aside.
Image credits: The Domestic Geek via Youtube
Mix well, then dump the shrimp and give them a good toss.
(verify to pat the shrimp dry with a paper towel first).
Arrange them in a single layer and cook each side for two minutes or until they become brown.
Just before the shrimp is fully cooked, squeeze half a lemon and garnish with some chopped fresh parsley.
Hawaiian-Style Shrimp with Pineapple Salsa Recipe
