you could easily make one at home withFOOD ADDICTs homemade chicken sausage recipe.
Who knew it was this easy to make?
We used to buy frozen ones in stores until I found this recipe on YouTube.
Image by FOOD ADDICT via YouTube
What I love most about homemade recipes is that you might customize the flavor according to your liking.
If you want it to be spicy, go ahead and add more spices.
If not, just put a little or nothing at all.
The secret to making delicious chicken sausages is the seasonings.
verify to season the ground chicken well.
Add this to your pasta, black beans, or vegetable dishes.
Process until it has a paste-like texture.
Transfer to a bowl.
Step 3:
Rub a little oil into your hands.
Form the chicken mixture into four to five sausages.
Step 4:
Wrap each sausage with aluminum foil.
Once boiling, add the sausages, then place back the lid.
Let it cook for about 20 minutes.
Remove the foil and your sausage is ready to fry.
Step 6:
Add oil to a pan over heat.
Once hot, add the homemade sausages and fry until browned on all sides.
