Its sweet, savory, and roasted to perfection.
Impress your family by making these fantastic potato wedges today!
Check out the video below for the full instructions.
Image credits: Spain on a Fork via Youtube
Cut them into evenly-sized wedges, then transfer them to a large bowl.
Toss together gently, making sure each piece of potato is coated well.
Place them in the preheated 425 degrees F oven and bake them for 30 minutes.
After baking, transfer the potatoes to a serving dish and garnish with a handful of chopped fresh parsley.