Honey is probably one of the most popular natural sweeteners.
Like most people, we love using honey at home.
We use it to sweeten tea, cereal, toast, pancakes, and dressing.
Image by Shared Legacy Farms via YouTube
I think it makes the flavor so much better compared to ordinary syrups or sugar.
There are a lot of things you might do with it aside from adding it to your food.
The only problem with honey is that it crystallizes if not used right away.
Check out this awesome tip fromShared Legacy Farmson YouTube.
The steps are super simple and will decrystallize your honey in just a few minutes.
Once boiling, turn off the heat and take it off the stove.
Let it cool for 5 minutes.
It will take about 20 to 30 minutes to turn your crystallized honey back into liquid form.
Take note that it will crystallize again if you dont eat it right away.
you might only take a small amount and heat it up.
