Soups that are hearty, delicious, and satisfying are surely a crowd favorite in any household.
LetCooking With Donnateach you how to make broccoli and potato cheese soup at home!
It has a wide range of flavors and the vegetables are perfectly cooked.
Image by Cooking With Donna via Youtube
This easy-to-make soup recipe will definitely be one of your top favorites.
Let it cook for four to five minutes.
Next, add the garlic and cook for one minute until fragrant.
Step 2:
Add four cups of chicken stock, followed by the carrots.
Bring it to a boil.
Once boiling, bring it down to a simmer for about five minutes.
Step 3:
Add the seasoned salt, paprika, and fresh black pepper.
Mix and add the diced potatoes.
Cook for about five minutes.
Step 4:
Add the broccoli and celery seeds to the pot.
Place the lid and cook until the potatoes and broccoli soften for about fifteen minutes over low heat.
Whisk until well combined.
Next, add one can of crema or table cream.
Stir well with a whisk.
Place over heat and cook until it thickens.
Once its boiling, it will continue to thicken.
Let it bubble for a few minutes and its done.
ensure to keep on stirring for the whole process so it will not burn.
Next, add the cheese and continue stirring until melted.
Step 6:
Pour the cheese into the soup and mix well.
Step 7:
Serve in individual bowls and garnish with bacon, cheese, and sour cream.
