Impress the crowd with this popular comfort food, a classic Philly cheesesteak sandwich.
The perfectly cooked and seasoned meat is combined with the gooey cheese and caramelized onions.
Then it is placed in between the butter garlic toasted rolls.
Image by Natashas Kitchen via Youtube
Who would say no to this yummy dish?
Meat lovers will definitely savor this sandwich!
Learn how to make this delicious and easy snack with this recipe byNatashas Kitchen.
Read on or watch the video below for the full instructions.
Stir until well combined.
Spread the garlic butter onto the sides of 4 hoagie rolls.
Place a large skillet over medium heat and toast the buns until golden brown.
Step 3:
Add 1 tablespoon of oil to your pan and add the diced onions.
Sautee until caramelized then transfer to a bowl.
Step 4:
Set the temperature to high then add 1 tablespoon of oil.
Spread the thinly sliced steak in one layer.
Let them brown for a few minutes then flip.
Season the meat with 1/2 teaspoon of salt and 1/2 teaspoon of black pepper.
Cook the steak until fully cooked through then add the caramelized onions.
Turn off the heat and let the cheese melt.
Step 6:
Spread mayonnaise on the toasted side of each roll.
Serve and enjoy while warm!
