We always use this homemade pimento cheese recipe byCooking with Brenda Ganttat home.
Its so delicious, easy to make, and probably the best that I ever made.
The flavors are amazing perfect with some crackers.
Image by Cooking with Brenda Gantt via Youtube
Read on or watch the video below for full instructions.
Ingredients
Note: it tastes better the next day.
Place it in a container with a lid and let it marinate in the fridge.
This will help all the flavors to infuse with each other.
you might also use a food processor to make the work easier.
Add all grated cheese to a large bowl.
Step 2:
Add an 8 oz block of cream cheese to the cheese.
Mix everything until well combined.
Step 4:
Serve it with crackers, vegetables, or toast.
She has a lot of yummy recipes that you will absolutely love.
