English muffins are by far my favorite bread on the planet.
There is nothing more comforting for a Sunday breakfast than eggs Benedict served over English muffins.
They are a griddled cooked flatbread, which makes this recipe even easier.
Image By: Bigger Bolder Baking Via YouTube
You start by making a very basic dough and letting it rise for 18 hours.
Then, you will cook the English muffins on a slow griddle or frying skillet.
I love to use my cast iron for this jot down of recipe.
I cant begin to describe my sheer delight over this recipe, I really love it!
