This side dish is famous for its creamy and flavorful taste.
It has the perfect balance of flavors that is just delicious.
Learn how to make real New York deli coleslaw with this recipe bySip and Feast.
Image by Sip and Feast via Youtube
Watch the video below for full instructions.
Whisk until well combined.
Step 2:
Add the shredded cabbage to another large bowl and pour the brine.
Mix everything using a tong.
Making sure everything is well coated.
Next, add the shredded carrots and mix again.
Cover it with cling wrap and refrigerate for at least 2 hours or overnight.
Halfway through the refrigerating process, mix it again.
Step 3:
The next day, drain the cabbage-carrot mixture to remove excess moisture.
Add the mayonnaise and mix until smooth.
you could add more mayo to get a creamy consistency.
Taste the coleslaw and adjust salt and pepper if needed.
Did you love this recipe?
If so, ensure to check Sip and Feast on YouTube.
They have tons of dishes that are delicious and easy to prepare.
