Blueberry muffins are one of the most famous flavors ofmuffinsall around the world.
They are available in tons of bakeries, restaurants, and cafes everywhere.
But did you know that making them at home is super easy?
Image by The Stay At Home Chef via YouTube
The best thing about these muffins is that they are ready in just 35 minutes!
We already made these for several occasions, and they never failed to impress our guests.
This recipe is adapted from the Jordan Marsh Department Store blueberry muffin recipe.
Trust me, no one can top this one!
It is packed with blueberry flavor and is quite addicting.
You will surely cant get enough of this muffin once you try it.
Everyone in your family will love it may it be the kids or adults.
If you are not going to serve them right away, you might store them in an air-tight container.
Next, lightly grease paper lines with nonstick cooking spray.
Step 2:
In a large mixing bowl, add the butter and sugar.
Cream for about 2 minutes using a hand mixer.
Step 3:
Add the eggs and beat until well combined.
Next, mix in the baking powder, salt, and vanilla.
check that to scrape the bottom and sides of the bowl.
Next, add the remaining flour and milk, mixing after every addition.
Step 5:
Gently fold the blueberries into the batter using a rubber spatula.
Transfer to a wire rack to cool completely.
