This mushroom gravy recipe byThe Sauce and Gravy Channelwill always be one of our favorite sauces.
It is incredibly flavorful and comforting.
It is very simple to prepare and ready in just a couple of minutes.
Image by The Sauce and Gravy Channel via YouTube
I tried many versions before, but this one tops it all.
Make it at home, and I am sure it will instantly become everybodys favorite.
For more mushroom recipes, try this20-Minute Chicken and Mushroom Stir Fryor thisGround Beef and Mushroom Casserole Recipe.
Add 1 tablespoon of butter and 1 tablespoon of vegetable oil.
Once it starts to brown, add the mushrooms and cook until tender.
Add the sprig of fresh thyme and continue cooking until the mushrooms are golden brown.
Lower the heat to medium and melt the butter.
Once melted, mix in the flour, then stir with the mushrooms.
Let it cook for about 2 to 3 minutes.
Add the soy sauce and let it come to a simmer over medium heat.
Reduce the liquid until you get your preferred consistency.
Stir everything then remove the thyme sprigs.
Make a taste test and adjust seasonings if needed.
you could also add salt and pepper.
