Looking for a new dinner recipe?
Try this incredibly delicious unknown Italian rice dish or commonly called as riso al forno bySip and Feast.
It is fully packed with meat, tomatoes, peas, rice and cheese.
Image by Sip and Feast via YouTube
This is definitely the perfect dish for any gathering.
Once hot, add the beef and cook until browned for about 7 to 10 minutes.
Step 2:
Lower the heat to medium then add the onion.
Saute until soft for about 5 to 7 minutes, then add the garlic and anchovy.
Cook them for another 2 minutes.
Next, add the hot red pepper flakes and cook for another 30 seconds.
Step 3:
Put the meat back in the pan and add the tomato paste.
Stir and cook for about 5 minutes.
Step 4:
Add the plum tomatoes and mix until well combined.
Once it starts to bubble, lower the heat to a very low simmer.
Cook it uncovered for at least 20 minutes at a low simmer.
double-check to stir occasionally to avoid any sticking.
Once done, reserve 3 cups of the sauce.
After that, drain the rice and rinse under cold water.
Combine it with the peas.
Step 6:
Preheat your oven to 375F, then place the racks near the middle.
Pour the rice mixture into the dish and top it with the remaining sauce and cheese.
After baking, broil it for about 1 to 2 minutes for extra color.
Watch it carefully as you dont want it to burn.
Once done, let it rest for about 10 to 15 minutes before serving.
