When it comes to comfort food, meatballs are a beloved classic that never fails to satisfy.
But what if you could elevate this traditional dish with a refreshing twist?
Ready to entice your taste buds and bring a burst of sunshine to your table?
Image credits: Laura in the Kitchen via YouTube
Watch the video below to learn how to make these!
Mix everything using your hands, then roll each meatball in a little bit of flour.
Cook them until brown.
In the meantime, make the sauce.
Mix together until well combined, then pour it into the pan.
Cook for 15 minutes until the sauce thickens.
Once done, garnish with some chopped parsley.
Lemon Meatballs Recipe
