Make the best mini cakes with this recipe fromM.
Theyre so delicious and perfect for any occasion!
Your guests will surely love these mini cakes and they will still the spotlight.
Image credits: M. Patisserie via YouTube
After this, whisk together until combined.
Next, sift 1/8 cup cocoa powder into the mixture and continue to whisk.
Place the bowl in a double boiler, then add 2 egg yolks and one egg.
Sift 1/3 cup of cake flour, and fold it in the mixture.
In another bowl, whisk two egg whites using an electric mixer until soft and fluffy.
Fold it into the chocolate mixture in batches so it wont lose too much air.
Once done, spread it over a square baking sheet lined with parchment paper.
Tap it a few times to remove air bubbles.
Bake it in a 300 degrees F oven for 18 minutes.
After baking, let it cool completely.
