Who doesnt love smores pie?
It is chocolatey, creamy, and incredibly delicious simply the best.
Make them into bite-sized pieces, and you have these mini smores pies.
Image by Tasty via YouTube
This recipe byTastyis a must-try.
Each one has a buttery crust filled with a delicious chocolate filling, then topped with a melted marshmallow.
How can you even say no to these treats?
I absolutely love these mini smores pie.
They are actually quite addicting!
The crunchy crust is perfect with the smooth and soft filling and marshmallow.
It is a heavenly treat for all the chocolate lovers.
Since they are in bite-sized pieces, they make the perfect dessert for parties or gatherings.
Everyone can just grab one and take a bite no need to slice.
Mix until all crumbs are moistened with butter.
Step 5:
Lower the oven temperature to 275F.
Step 6:
In a microwave safe bowl, add the cream, butter, and sugar.
Mix then microwave for 90 to 120 seconds.
Stir it halfway through.
Step 7:
Stir in the chopped chocolate until all melted.
Step 8:
In a separate bowl, whisk 3 eggs and 2 yolks.
While stirring, add a small amount of the warm chocolate/ cream mixture into the eggs.
This will gently warm up the eggs so they dont scramble.
Step 9:
Pour the egg mixture back into the chocolate/cream mixture and stir until well combined.
Step 11:
Bake for about 15 to 17 minutes until set and wobbles slightly when shaken.
Step 12:
Turn on the broiler to high setting.
Top each pie with a marshmallow.
Place them in the broiler then broil until the marshmallows begin to char and brown.
