If you want a quick and easy dessert recipe, go forFatima Besos moist walnut cake.
It was moist, perfectly sweet, and nutty.
The walnuts definitely added a nice crunch to each bite.
Image by Fatima Beso via YouTube
It comes together easily and quickly.
The last thing you oughta do is pour the sugar syrup on top.
How easy is that?
Try this recipe at home!
Step 2:
In a bowl, add the eggs, granulated sugar, and vanilla extract.
Step 3:
Add the vegetable oil and whisk on low speed until well combined.
Pour the milk and mix again.
Step 4:
Whisk in the coarsely chopped walnuts.
Step 5:
Fold in the flour using a rubber spatula until just combined.
Step 6:
Transfer the mixture into a 99 baking dish.
Sprinkle the reserved walnuts on top.
Step 7:
Place in the preheated oven and bake for 30 minutes.
Step 8:
While baking, make the syrup.
Place a saucepan over heat and add the water and sugar.
Let it boil for 15 to 17 minutes on medium heat.
Let it cool before serving.
Step 10:
Once cooled, slice and serve.
