I love the sticky, gooey, caramel flavor and the touch of cinnamon converting each roll.
Its definitely a culinary treat, and I believe youre missing out if you still havent tried this recipe.
Check out the video below to learn the step by step instructions.
Image credits: Bincy Chris via Youtube
Next, add 3 1/2 tbsp butter and 2 1/2 cups flour.
Mix until you form a dough.
After this, transfer the dough to your working surface and knead until smooth.
Once done, prepare the filling.
Combine 1/3 cup brown sugar, 1/3 cup brown sugar, and 1 tsp cinnamon powder.
Once done rising, pour the rest of the melted butter on top.
Place the loaf pan in a 350 degrees F oven and bake it for around 36 40 minutes.
Once done baking, let it rest for five to six minutes, then flip the bread upside down.
Serve with some vanilla icing.
