Youll love the flavor profile and how filling this recipe is.
Its perfect for fall or winter, and this stew will surely become a staple in your home cooking.
Try this today and see for yourself.
Image credits: The Vegan Corner via Youtube
Watch the video below to learn the step by step instructions.
Next, heat some oil in a large pot over medium heat.
Add the chopped ginger, garlic, and mustard seeds, and saute until soft and translucent.
Stir to combine the ingredients and cook for another five minutes.
confirm to keep an eye on the pot, stirring frequently, to avoid them sticking at the bottom.
Cook for another ten minutes to thicken the liquid.
