Do you love eating banana split for dessert?
If you do, try this no-bake banana split cake byBaking Fusion.
It melts in your mouth and is very refreshing.
Image by Baking Fusion via YouTube
Who can even say no to this creamy dessert recipe?
I have already made this several times for parties and gatherings, and people always enjoy it.
I always get asked for the recipe at the end of the day.
Thats how you know its really good when someone wants to recreate it at home.
Cherries, bananas, and pineapples together in one dessert recipe It is definitely worth the try.
Next, pour 6.76 fl oz of cold milk.
Mix well until well incorporated.
Step 3:
Once boiling, add the pudding mixture while stirring constantly.
Cook for about 2 minutes until it thickens.
double-check to continuously stir.
Step 5:
Whisk the butter in a bowl, then mix in the cold pudding.
Set aside 4 tablespoons of the mixture.
Step 6:
In a different bowl, add the cream cheese and powdered sugar.
Whisk until well combined.
Next, mix in the pudding mixture.
Step 7:
Add the drained crushed pineapple to the mixture and fold them in.
Step 8:
In a different bowl, mix the digestive biscuits and unsweetened shredded coconut.
Add the pineapple juice and the 4 tablespoons of the pudding.
Step 9:
Transfer the crumbly mixture to the bottom of your container and press it flat.
Step 10:
Add a layer of sliced bananas, followed by the pudding mixture.
Spread it evenly on top.
Step 11:
Whip heavy cream until stiff peaks.
Spread evenly over the pudding mixture.
Step 12:
Garnish with cherries and chopped walnuts.
Drizzle chocolate syrup on top.
Step 13:
Refrigerate for 4 hours before serving.
