Dont have an oven?
This cherry cheesecake bar byDivas Can Cookis a no-bake recipe.
Its simple to prepare and tastes incredibly good.
Image by Divas Can Cook via YouTube
you could serve this as a dessert or snack with a hot cup of coffee or tea.
Read on or watch the video below for full instructions.
Line an 8 by 8 glass pan with parchment paper, then set it aside.
Step 2:
In a bowl, add graham cracker crumbs and sugar.
Stir until well combined.
Next, add melted butter and stir until it resembles wet sand.
Step 3:
Transfer the mixture to the prepared pan and spread it evenly.
Press it down as tight as you’re free to using the bottom of a measuring cup.
Put into the freezer until ready to use.
Step 4:
Make the filling.
Step 5:
In a large bowl, add cream cheese and powdered sugar.
Cream together, then add lemon juice and melted vanilla baking chips.
Step 6:
Using a rubber spatula, fold in whipped cream until well mixed.
Transfer onto the prepared crust and spread evenly.
Step 8:
When its ready to serve, add the chilled cherries on top.
Remove it from the pan and slice into bars.
