Its incredibly delicious and has the right balance of sweetness and bitterness.
You surely wont regret trying this super easy recipe.
It has three amazing layers: crust, filling, and coffee cream.
Image by Kirbyyy via Youtube
Read on or watch the video below for the full instructions.
Mix until well combined.
It should have a crumbly texture.
Step 2
Transfer the mixture to your pan and spread evenly.
Flatten with a spatula or a glass with a flat bottom.
Place in the fridge and let it chill for at least 10 minutes.
Step 4
Add 3/4 cup of condensed milk to the whipped cream and mix until well combined.
Scrape the sides to ensure that everything is mixed.
Step 5
Pour the mixture into the crust and spread evenly.
Smoothen the top with a silicone spatula.
Tap to remove air bubbles.
Place it in the freezer for at least 6 hours.
Step 6
Make the coffee cream.
Beat until soft peaks form.
Step 7
Transfer the coffee cream to the top of the condensed milk mixture.
Spread evenly, then dust it with cocoa powder.
Step 8
Place in the fridge and let it chill overnight.
Slice, serve on a plate, and enjoy!
