I was looking for cupcake recipes I could make at home using my stovetop.
Gladly, I found this no-bake fluffy and moist milk cupcake recipe byGabbys lifeon Youtube.
It was so easy and quick to make I didnt expect it to be this good.
Image by Gabby’s life via Youtube
I shared it with my friends and family, and they loved it too.
They kept on telling me to make more on the weekend.
The texture is perfect, and the taste is milky with a slight hint of vanilla extract.
ensure to try this too and serve it with coffee, tea, or juice.
Read on or watch the video below for full instructions.
Ingredients:
Note: Ramekin size 5 0z.
This mixture makes 4 milk cupcakes.
Whisk until well combined.
Mix again until well incorporated.
Whisk the mixture until there are everything is combined well.
Step 4:
Put some paper cups on the ramekin bowls.
Gently fill 3/4 of the cups with the milk mixture.