Can you believe you might make ice cream at home without churning it?
Its quick and easy, and just perfect for the summer season.
Youll love the different flavors you might make with just simple ingredients you might already have in your kitchen.
Image credits: America’s Test Kitchen via YouTube
Make this today and add it to your staples!
Watch the video below to learn the step by step instructions on how to make this.
Stir everything together until combined, then blend for another 20 seconds.
Stir it in to get it nice and incorporated.
Cover the ice cream with plastic wrap with the plastic touching the surface directly.
Once done, place the ice cream in the freezer and let it set for six hours.