There is nothing more satisfying and unique than homemade candies.
Stir it again until the butter and marshmallow are well combined.
Add the gumdrops and mix them until well combined.
Image Credit: Noreen’s Kitchen via YouTube
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Step 2
Prepare a 913 baking pan lined with parchment paper and greased with cooking spray.
Refrigerate up to overnight, then remove from the pan and peel the parchment paper.
Cut the jelly nougat into small pieces.
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