Banana pudding is one of the famous dessert recipes.
Who wouldnt love it, right?
Its comforting, delicious, and inexpensive to make.
Image by Camirra’s Kitchen via YouTube
But have you ever wondered about using a different fruit like peach instead of banana?
If you are wondering what it tastes like, try this peach cobbler pudding recipe byCamirras Kitchen.
It is equally amazing.
I am sure it wont disappoint you.
It is packed with homemade vanilla pudding, peach cobbler filling, Biscoff cookies, and oatmeal cookies.
Youll get an explosion of flavors and textures in your mouth with each scoop.
see to it to make your pudding from scratch, as it tastes way better than the instant one.
Once mixed, add the egg yolks and whisk them in.
Pour the mixture of whole milk and heavy cream while continuously mixing.
Turn the heat to low heat and gradually increase the heat.
Keep stirring for 20 minutes until it becomes thick.
Remove from heat, then add the butter and vanilla.
Transfer to a container, place the lid, and refrigerate for about 2 hours to overnight.
Cover and let it simmer over medium-low for 5 minutes.
Add cornstarch slurry and butter.
Step 3:
Add the chilled pudding to a bowl and fold in the whipped cream.
Step 4:
Crush the oatmeal cookies a little bit.
Assemble the peach cobbler pudding in the trifle bowl.
Add a layer of the pudding mixture, then surround the edges with lotus Biscoff cookies.
