I so love crab cakes but salmon cakes hit differently.
The flavor of the salmon itself, combined with herbs and seasonings, its a chefs kiss.
One of my favorite salmon cake recipes is fromNatashas Kitchenon Youtube.
Image credits: Natashas Kitchen via Youtube
This recipe taste really good and is quick and easy to prepare.
So if youre looking for a fantastic salmon cake recipe, try this today and see what I mean!
Put your salmon filet right in the center of the baking sheet.
Drizzle it with olive oil and season it with garlic salt and freshly cracked black pepper to taste.
Next, prepare the veggies.
Peel and diced the onion and seed and finely dice half of a red bell pepper.
Once the butter melted, add the chopped onion and bell pepper and saute for seven to nine minutes.
Mix everything until well combined.
Now, to make the patties, grab an ice cream scoop.
Use this to scoop the mixture and form each patty between your hands, about 1/3 to 1/2 thick.
Next, heat a pan over medium heat and add 1 tbsp of butter and olive oil each.
