This recipe taste so delicious, and its easy to make perfect if you suddenly crave Danish pastries.
Try this today and see for yourself.
Watch the video below to learn how the step by step instructions.
Image credits: What’s For Din’? via Youtube
Stir all in until melted and fully incorporated, then simmer for five to ten minutes.
Next, add the softened cream cheese in a stand mixer and beat it until fluffy.
Continue mixing for another two minutes until fully combined.
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Step 2
Now, assemble the danish.
Flour your puff pastry sheet and lightly roll it with a rolling pin without pressure.
Then, add the raspberry sauce.
Dust the excess flour afterward, then brush the whole top with eggwash.
While waiting, make the frosting.
(Add the milk gradually while mixing.)
Drizzle this over the danish, then serve.
