This slow cooker beef stew is a mouthwatering dish perfect for cold winter days.
The meat is perfectly tender and soft, and each bite is packed with an explosion of flavors.
Whenever I make this recipe for dinner, we never have any leftovers.
Image by Tasty via YouTube
Everybody just loves it.
I highly recommend this recipe fromTasty.
You cant go wrong with this dish.
Serve it with crusty bread, mashed potatoes, salad, biscuits, or over rice.
Step 2:
Sprinkle the flour mixture on the beef and rub it in.
double-check everything is covered.
Step 3:
Place a large skillet over heat and add oil.
Once hot, add the meat and sear on every side until browned.
Transfer the meat to the slow cooker.
Step 5:
Cook on low setting for about 8 hours.
