Are you a fan of granola bars?
If you are, you should make these soft and chewy homemade granola bars byInspired Tasteat home.
These are seriously better than anything you’re free to buy from the stores.
Image by Inspired Taste via YouTube
They are tasty and surprisingly easy to make.
Plus, they do not fall apart, unlike other recipes.
The honey and sugar act as a binder which keeps the bars together.
Not a fan of almonds?
Change it to your preferred nuts.
Dont like dried cranberries?
Use your favorite dried fruit instead.
Spread the oats and chopped almonds into a separate small baking sheet and then bake for about 5 minutes.
Mix then bake for another 3 to 5 minutes or until lightly toasted.
Transfer to a large bowl.
Cook while stirring occasionally until the mixture is bubbling.
Set aside and let it cool for about 5 minutes.
Fold in the cranberries and 1/4 cup of the mini chocolate chips.
confirm to press hard to keep them together as they cool.
Step 6:
Remove from the pan, then take off the parchment paper.
Cut it into 12 bars.
Store them in air tight container for a week.
If you want them to be soft, keep at room temperature.
