Craving for some classic Southern comfort food?
Make this southern collard greens recipe bySmokin & Grillin with AB.
People love these dark green leaves as they are packed with nutrients and flavors.
Image by Smokin’ & Grillin with AB via YouTube
If you dont like them, you are probably cooking it the wrong way.
The best way to cook them is with ham hocks, onion, jalapeno peppers, and garlic.
Its smoky and earthy with the perfect hint of spiciness.
Making this collard greens recipe is super easy.
Then, you are going to add the collard greens and cook for a few more hours.
Pour 8 cups of water.
Place the lid and set it on high for 6 hours.
Step 2:
After 4 hours, give it a stir and the collard greens.
Submerge them into the liquid.
Season with salt and pepper, then add the apple cider vinegar.
Mix until well combined.
Place back the lid and continue to cook for the remaining 2 hours.
Step 3:
Serve and enjoy!
