You will never go back to buying canned ones after you try this.
Once hot, add 2 tablespoons of all-purpose flour and whisk well.
Step 2:
Add minced garlic and continuously mix to avoid burning.
Image by Smokin’ & Grillin with AB via Youtube
Next, add the chopped onions and cook until translucent.
Step 3:
Add the four cups of corn and mix.
Cook for about 4 to 5 minutes on medium-low.
Mix everything until well combined.
Cook for a little bit.
Stir everything and cook until thick.
Step 6:
Turn off the heat and top with one cup of shredded cheese on top.
Mix and let it melt.
Step 7:
Serve and enjoy!
If you like this recipe, confirm to visit Smokin & Grillin with AB on Youtube for more.
He has different videos from main dishes to desserts.
