If you want to impress everyone this holiday season, make these stained-glass Christmas cookies!
I thought they were hard to make until I saw this video recipe onPreppy KitchensYouTube channel.
Who knew these cookies were so easy to make?
Image by Preppy Kitchen via YouTube
I am sure all of your guests will think theyre not edible and are store-bought.
you’ve got the option to make them in different shapes, sizes, and colors.
They make great Christmas tree ornaments or yummy holiday snacks.
Step 2:
In a large bowl, sift the flour, cornstarch, and salt.
Whisk until well combined.
Mix with a fitted paddle attachment.
Next, add eggs one at a time, followed by vanilla while mixing on low speed.
check that to scrape down the sides.
Step 4:
Add the dry mixture and mix until well combined.
Step 5:
Divide the dough into two then form into two disks.
Wrap each with plastic wrap and chill for an hour.
Step 6:
Roll chilled dough to a disk with 1/4 thickness.
Make a small hole at the top of the cookie.
Step 7:
Place the cookies on a baking sheet lined with a non-stick baking liner.
Step 8:
Add hard candies to a ziplock bag, then crush them up.
Place them inside the cookies, making sure to distribute them evenly.
Step 9:
Bake the cookies for 12 minutes at 375F.
Once done baking, allow them to cook on a baking sheet.
Add an ornament hook to each one if you are going to hang them.
