This cake is full of fresh strawberries and is filled with a delightful cream mixture.
Sift together the cake flour and cocoa powder, then continue to whisk them together until well combined.
Slice some of the strawberries in half and chop others into small chunks, then set them aside.
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Use the remaining cream to cover the cake and place the strawberry halves all over the cake until covered.
Let it chill in the fridge before serving or serve immediately and enjoy!
Super Easy Creamy Strawberry Cake Recipe
