Looking for a simple and quick dinner meal?
Because of the combination of different spices, they create this amazing taste thats worth a taste.
Its so good and addicting as every piece is fully coated with seasonings!
Image by Iam a Big Foodie via Youtube
Read on or watch the video below for the full instructions.
Dry roast them for about 3 minutes.
Once done, transfer them to a food processor and grind them into a fine powder.
Set it aside for later.
Once hot, add the chopped onion and bay leaves.
Saute until brown, then add chopped garlic, turmeric, and salt.
Step 3:
Add the chicken and saute for about 2 minutes.
Cover the pan and cook for 10 minutes on medium flame.
Step 4:
After 10 minutes, the chicken will produce oil.
Mix the chicken, then add the spice powder you made earlier.
Saute it for about 5 minutes on low flame.
Keep stirring until the powder is well incorporated with the chicken.
Step 5:
Turn off the heat and add bay leaves.
Serve on a plate.
